Intense Matcha

Extra Matcha

Japanese FavouritesAlso called Extra Matcha

Nutrition facts
Per 100 g
Energy142 kcal
Fat6.3 g
Carbohydrate16.6 g
of which sugars10.6 g
Protein4.5 g
Sodium50.6 mg
Allergens

Contains: Milk

May contain: Soy, Eggs, Tree nuts, Peanuts, Sesame

On the label: Contains milk. May contain soy, eggs, almonds, hazelnuts, walnuts, pistachio nuts, peanuts and sesame.

Ingredients

Fresh Milk, Sugar, Whipping Cream, Butter, Matcha Powder, Skimmed Milk Powder, Emulsifiers (INS471, INS472a, INS473), Lactose, Dextrose, Dried Glucose Syrup, Vegetable Fats (Palm Kernel, Palm), Milk Proteins, Thickeners (Guar Gum, Sodium Carboxymethylcellulose and Carrageenan, Tara Gum), Maltodextrin, Salt, Flavourings

Storage

Keep frozen at or below -18°C

Want this flavour for your hotel, restaurant or event?

Don't just believe what we say. Contact us and let the samples do the talking.